Chocolate with milk Barry Callebaut Chocovic Nacar 30.3%, 500 grams

White chocolate for fountain with high milk content. Very fluid.

Ingredients: sugar, cocoa butter, MILK skimpy dust, anhydrous fat from MILK, emulsifiers: lecithin of: SOYBEAN, natural vanilla flavors, flavors.

Average nutrition values ​​on 100g / product: energy 590 kcal / 2469 kJ, fats: 39.8 g (of which saturated fatty acids: 23.9 g), carbohydrates: 50.8 g (of which 50.6 g), proteins 6.9 g, fiber 0 g, salt 0.18 g.

Recommended for: chocolate fountain, pastry and confectionery fillings, candy fillings, ice cream, coverage, casting in shapes, artistic products.

Method of use: It melts in bain-marie, stirring continuously, without passing the temperature of 45 ° C. It is tempered and used at 28-30 ° C.