Rösle wrought iron pan 1888 series, high quality, high edge for crispy fried potatoes and quick fried meat, suitable for grill and induction

• High wrought iron pan Rösle Series 1888: Rustic wrought iron pan for crispy fries, as grandmother did, tasty potatoes and short meat, such as steaks or fillets - an iron pan that will not only make the kitchens. professionals and gourmets to sit and remember
  
• Functional and robust: The body of the pan is characterized by excellent heat conduction and indestructibility - made of iron -resistant iron and cuts - makes a beautiful figure and as a serving pan
  
• The pan is equipped with a flat, welded hook handle - the forging gives it a characteristic surface structure with corrosion protection - a high quality pan for effortless manual cleaning
  
• Suitable for all types of hob: the pan can be used on an electric, ceramic, gas and induction and is also suitable for the oven - the solid material also allows it to be used on open fires and grills.
  
• Diameter 28 cm - Base diameter 20 cm - length 52 cm - width 28 cm - height 17 cm - height edge 4.5 cm - capacity 2 liters - matte black steel material - made in Germany
  

Advice:

The iron pan should be baked before the first use (for instructions, see below). It needs a lot of fat at first. This is due to the fact that the patina, which acts as a non -stick layer, is formed only over time. The longer you use this pan, the less fat you will need.

• Ideal for frying, frying and mixing
  
• Perfect steaks or fried potatoes as grandmother did
  

1888 series: Traditionally made of iron

Fried potatoes as good as those made by grandmother

No kitchen should be without an iron pan and it is a necessity for every cook. In addition to its high level of functionality, iron is characterized by its versatility. Professional chefs know the secret of iron pans: everything is in the material!

As with our grandparents or in the old mountain huts - the old iron pans, used for years, give their own aroma and the right crust.

It is worth trying them.

Advantages at first sight:

• High quality processed material
  
• Very good heat conduction properties
  
• Extremely long lifespan (respect your care instructions)
  
• Suitable for all ordinary types of hob
  
• Can be used on the grill and in the oven
  

Burn before first use

The protection against corrosion on the pan (wax layer) must be removed. To do this, fill a sink or a bowl of hot water and leave the rösle iron pan to soften in it for a few minutes with a little detergent. Remove the rest with a dishwasher or sponge.

To make sure that nothing burns, the pan must form a protective layer (patina) before the first use. To do this, pour about 3 mm of oil in the pan and heat until the oil starts to smoke gently. Take the pan from the heat and allow to cool. Repeat this process three times using the same oil. Your Rösle pan is now ready for use! Do not heat the pan to the highest level, 75% is usually sufficient.

How to use

Use a lot of fat to start - use less later! The slightly porous iron structure absorbs more and more fat over time. This creates a natural layer (patina) inside and a natural non -stick effect. The pan becomes progressively darker to black, but this improves the frying properties. After use, place the cooking vessel on a heat -resistant surface. Only adequate oil/fat can be used for frying. Do not add water while the oil is hot in the pan - risk of splashing! Do not heat the pan for long periods without any content. This can lead to serious deformation of the base of the pan.

Always place food in hot fat. Rösle "natural" iron pans are not covered. These are resistant to scratches and cuts and do not change their characteristic structure of the surface even after years of use. When you use it on a grill, place the pan only on the grill. Under no circumstances should the pan should be placed directly on coal. To protect yourself against burns, use oven gloves or other thermal protection.

Note: It is completely normal for the pan to fade (patina). The original appearance cannot be restored after the first heating.

Additional product information, instructions for optimal handling and care, as well as safety recommendations can be found in the annexed use instructions.

Enjoy your life. With all the senses. Together.

Like our principles "Love Cook Live" and "Grill and Chill", this means that our products not only offer more pleasure, but also more well -being and quality of life. Rösle means well thought out innovations, for example in terms of kitchen tools, pans and pots, as well as gas and kettle grills, which have become indispensable. We focus on making the meal preparation not only easier and more pleasant, but also more fun. In this way, life can be enjoyed with all senses.

With the Rösle brand, the heaven of cooking and barbecues can be brought to Earth and, as we all know, it exists only once. The world of Rösle products leaves no unfulfilled desire, whether you cook or grill. And this is not a coincidence. Because, as a family business with tradition, led by the fifth generation, we represent the functionality, design, quality and innovative standards since 1888.