The product is delivered in about 7-10 days after placing a firm order.
Packaging: box containing 8 grams of natural food dye
- Natural herbal dye: Our food dyes are made of 100% vegetable ingredients. Due to the chiulin extract, our coloring powder gives your creations. An intense bright green color
- Versatile use: Our food coloring is sweetened exclusively with agave syrup. This means that the inherent aroma of herbal dyes disappear in the background, and the glazes and creams get a sophisticated green hue
- No gluten and vegan: our herbal dye consists of only 3 ingredients without artificial additives - agave syrup, corn starch and coloring plant extract
- Easy to prepare: To color, gradually add the content of the bag to the desired shade and mix well
- The colorful world of RUF: Since 1920, RUF spoils its customers with a colorful variety of tested and new products. We offer quality products at a reasonable price for young and old
Product description
Natural Ruf - Green dyes
Natural food coloring
Sometimes things become colored in the kitchen - especially for children's day parties, the rainbow cakes are going much better!
But you do not always want to use artificially produced food dyes, which is why you can use herbal foods - such as red beet. However, this usually involves a lot of effort and, above all, discolored hands and stained clothes.
With our natural food dyes, you can color both sweet and salt foods in a completely natural way, without too much effort. This is due to the fact that our colorful green powder gets its great and attenuated color from Ciulin. The use of agave syrup allows the natural aroma to fade in the background, and the glazes, creams, cake fillings, the background and the marzipan receive a soft green with our dye, without any additive.
In addition, natural dyes are vegan and gluten -free!
Ingredients / ingredients
Ingredients: sugar, starch, concentrated food coloring from (saffron, spirulina), natural vanilla flavor Bourbon can contain traces of egg, milk, soy and edible nuts due to the production process.
Instructions for use
Preparation: For the coloring of glazes, creams, cake fillings, fondant, marzipan and drinks. The content of the bag + the table to be colored + mix well = ready!
Tip: For better solubility, dissolve the powder in 2 tablespoons of hot water. Note: Colors are not stable when baking. The content of an envelope is sufficient for about 200 g of table to be colored. The yield may vary depending on the desired color.