- Content: 1x covered pan Ø 18 cm (height 3.8 cm, volume 0.9 l) - ideal for hobs with Ø 14.5 cm - item number: 0718816021
- Material: Cromargan 18/10 stainless steel, polished - rust resistant, washable in the dishwasher, resistant to the oven. PTFE non -stick coating - does not stick, low fat frying. Heat resistant up to 250 ° C
- Suitable for all types of hob - including induction. Transtherm base for all hobs: basic construction with uniform heat distribution and long heat retention for cooking with energy savings
- The wide casting edge for drip -free casting. Stacking - for storage with space savings
- Optimum pan size: for small portions or small pan for individual households
WMF - culinary expert
Cook and enjoy with WMF.
Cromargan
Cromargan 18/10 stainless steel is a registered WMF brand and has remarkable properties. The cooking utensils made of Cromargan, tested and proven, are durable, safe, beautiful and rust resistant. The lightweight and extremely dimensional material is hygienic, resistant to food acids, odorless and insipid. It is also energy efficient, can be washed in the dishwasher and is indestructible even in the case of intensive use.
The range of mini pans
The peculiarity of the mini pots is their size, which is why they are not comparable to the ranges of normal size cooking dishes. The largest vessel in the mini range has a diameter of 16 cm and a volume of 1.5 liters, which corresponds to the smallest vessel in a standard set. The largest pot in a set of standard pots (Ø 24 cm) has a volume of about 6 liters. Therefore, mini WMF pans are ideal for cooking or warming small portions or foods for single person households.
- 18/10 stainless steel chromargan, polished
- Suitable for all common types of hobs: induction, gas, electric, vitroceramic
- Base construction: Basic Transtherm for all hobs
- Ideal for households with one person or when you are not so hungry,
- Dimensions vary between 10 and 16 inches in diameter
- Small quantities can be cooked at steam without too much effort in the steam vegetable cooking apparatus from two parts
Quality features
Profiled handles
These handles are solid and can be warmed during longer periods of cooking. The advantage here is that Cromargan is a weak heat conductor.
The base of transtherm for all hobs
Suitable for all types of hobs - including induction. A construction of the base consisting of an aluminum core surrounded by a chromatic steel capsule, with a uniform heat distribution and long heat storage for cooking with energy savings.
The casting edge
The outside -oriented edge allows the pouring of liquids with precision and in measured quantities. The wide casting edge also facilitates the casting without spill.
Cover
The pushing lid is placed firmly in the pot and is ideal for low water consumption cooking. The growing steam is condensed on the lid and flows back into the pot in the form of water.
Care and storage tips
Due to the excellent thermal behavior of WMF Cormargan pots, you can save energy when cooking. The best energy use is obtained when the size of the pot and hob fit. Add salt only when the water is already boiling and mixed. Otherwise, the salt could be deposited on the bottom of the pan and could corrode the material. Clean the pots as soon as possible after use. The pots can be washed at the dishwasher. After cleaning, store the dishes in a dry place. The pots are stacked and therefore save space. Persistent dietary residues should be slightly soaked and removed with a sponge or brush. Do not use abrasive detergents containing sand or steel wool. The water containing limestone and certain foods can cause limestone spots or blue discoloration on the inside. These can be easily removed with the Puraban care product or vinegar water. Your pots will keep their appearance immaculate for a very long time.